Inspired by the street food of India.
Savory pastry filled with mashed potato, sweet peas, coriander, roasted cumin & ginger, served with dipping sauces.
7.95
Vegan
Deconstructed samosas topped with sweet yogurt, mint, tamarind chutneys and crispy sev.
9.95
Vegetarian
Crisp wafers, potatoes, tomatoes, onions, sweet yogurt topped with chutneys.
8.95
Vegetarian
Seasonal vegetables dredged in a spiced chickpea batter, golden fried and served with dipping sauces.
9.95
Vegan
A classic from Chennai, tender bites of spice marinated chicken tempered with mustard seeds and curry leaves, served with mint sauce.
9.95
Golden fried chicken tenders dusted with chef’s special masala blend served with cilantro dipping sauce.
9.95
Flaky Swai fish fried crisp and spiced with chaat masala & dried mango dust served with coriander chutney.
9.95
Assortment of chicken pakoras, amritsari fish, vegetable samosa and vegetable pakoras served with dipping sauces.
10.95
Savory rice and lentil crepes served with fresh coconut & tomato chutneys and sambar.
Traditional filling of spiced mashed potatoes. 10.95
Gluten-free and Vegetarian
Plain dosa smeared with fresh clarified butter. 9.95
Gluten-free and Vegetarian
Pulled chicken smothered in a tikka sauce for a hearty filling. 11.95
Gluten-free
Seasonal vegetables, cottage cheese sautéed with spiced potatoes. 10.95
Gluten-free and Vegetarian
Choose your favorite Traditional Curry
Pick a protein:
Chicken 15.95
Lamb 16.95
Shrimp 16.95
Vegetables 14.95
Paneer 15.95
Goat 17.95
Fish 16.95
Select a spice level:
Mild, Medium, Hot, or Fire
From home-style recipes across India that are customer favorites. Served with steamed Basmati rice.
Creamy tomato curry spiced with paprika, fresh ginger & cilantro.
Gluten-free and Vegetarian
Traditional recipe of baby spinach sautéed with tomato, onion, garlic & garam masala.
Gluten-free and Vegetarian
Sweet and spicy coconut flavored sauce slow cooked with fresh herbs & spices.
Gluten-free and Vegetarian
SPICY!! Potato, vinegar, serrano & red chilies make this sauce red hot & fiery.
Gluten-free and Vegetarian
Classic south Indian sauce with fennel, black pepper, curry leaves & tempering spices.
Gluten-free and Vegetarian
Inspired by regional cuisines of India.
All signature curries are served with steamed Basmati rice.
Kerala style fish curry made with coconut milk, turmeric, plum tomato, onion & cilantro, finished with lime. 16.95
Gluten-free
Southern spiced goat (bone-in) curry with mustard, fenugreek, curry leaves and sambhar spices. 17.95
Gluten-free
Chicken pieces slow cooked with fresh cilantro, cumin, coriander and garam masala blend. 15.95
Gluten-free
Juicy boneless leg of lamb slow-braised in a medium spiced curry of onion, tomato and Kashmiri chilli. 16.95
Gluten-free
An Indian menu classic, pulled chicken charred in the tandoor then finished in a creamy tomato curry flavored with fenugreek. 15.95
Gluten-free
Garbanzo beans, tomato & onion stewed in warm spices & aromatics, topped with cilantro. 13.95
Gluten-free and Vegan
Roasted cauliflower, potatoes, spiced onion-tomato masala. 13.95
Gluten-free and Vegan
Simmered yellow split lentils tempered with cumin, mustard seeds, Kashmiri chili & curry leaf. 12.95
Gluten-free and Vegetarian
Tender grilled chicken pieces in a traditional marinade of ginger, garlic, spices, yogurt and lemon juice. 15.95
Gluten-free
Pieces of chicken marinated in a creamy cashew nut, saffron sauce and grilled in the tandoor. 15.95
Gluten-free
Grilled herbaceous chunks of chicken marinated with cilantro, mint & green chilies. 15.95
Gluten-free
Chicken drumsticks in a classic tandoori marinade of ginger, garlic, yogurt, garam masala and dried fenugreek. 15.95
Gluten-free
Tender chops of lamb marinated in chef’s select spices and cooked in the clay oven. 16.95
Gluten-free
Atlantic salmon marinated in mustard oil, garlic & chili, dusted with spiced chickpea flour & grilled until golden. 18.95
Gluten-free
Chunks of cottage cheese marinated in yogurt, kalonji, garlic, turmeric & tandoori spices – served with roasted peppers. 14.95
Gluten-free and Vegetarian
Assortment of chicken tikka, hariyali chicken, malai chicken and paneer kebabs. 18.95
Add lamb chop for $3
Gluten-free
Egg 11.95
Vegetable 11.95
Chicken 13.95
Egg 11.95
Vegetable 11.95
Chicken 13.95
Cauliflower 12.95
Chicken 14.95
Served with rice
Hearty vegetables/meat and rice casseroles cooked with flavorful herbs and spices. Served with yogurt-cucumber raita.
15.95
Gluten-free
14.95
Gluten-free
13.95
Gluten-free
15.95
Gluten-free
13.95
Gluten-free
13.95
Gluten-free
3.45
Gluten-free and Vegan
3.45
Gluten-free and Vegan
3.45
Gluten-free and Vegetarian
2.45
Gluten-free and Vegetarian
2.45
Gluten-free and Vegetarian
2.45
Gluten-free and Vegan
2.45
Gluten-free and Vegan
Traditional flat breads cooked in our Tandoor, clay oven.
2.95
3.45
4.95
4.95
4.95
3.45
Served with a small soft drink.
6.45
Gluten-free and Vegetarian
6.45
6.45
Gluten-free and Vegetarian
5.95
Gluten-free and Vegetarian
5.95
Vegetarian
5.95
Vegetarian
Mango, Malai, Pistachio
5.95
Vegetarian
5.95
Gluten-free and Vegetarian
Please note: Wine and Beer Selections are available at our South Jordan, Avenues, and Riverton locations. Cocktails only served at our Riverton location. No alcoholic beverages are served at our Sugar House location.
Redentore | Pinot Grigio | Italy
7 glass /32 bottle
Mica | Vinho Verde | Portugal
7 glass /32 bottle
Heron | Chardonnay | California
8 glass /36 bottle
Rose Boya| Rose of Pinot Noir | Chile
7 glass /32 bottle
RED WINE
Ransom “Jigsaw” | Pinot Noir | Oregon
8 glass /36 bottle
Alamos | Malbec | Washington
8 glass /36 bottle
Dark Horse | Cabernet Sauvignon
8 glass /36 bottle
Taj Mahal | Lager
India 22oz
9
2 Row Brewing
“Tastes Like Citrus”
Double NE IPA | UT
8
Spaten | Premium Lager
4.5
Heineken | Premium Light
4.5
Squatters | Double Ipa
6
Budweiser | Lager | UT
4.5
Mango Lassi Daquiri
Light Rum, Yogurt Liqueur,
Lime, Honey
9
Mumbai Mule
Vodka, Ginger Liqueur,
Lime, Ginger Beer, Spiced Syrup
9
Saron Julep
Bourbon, Mint,
Rose Water
9